Friday, September 24, 2010

Weekend Tailgate Recipe


First-Down Chicken Wings











Another Tailgate staple that no party should go without!
Ingredients


• 4 Lbs chicken wings approximately 24 - 30
• Marinade
• 1 Cup apple cider
• 2 tbs white wine vinegar
• 2 tbs olive oil
• 2 tbs Worcestershire
• 2 tbs hot chili powder
• 1 Tsp red pepper flakes
• 2 Tsp Tabasco
• Tsp salt
• Ground pepper to taste
Directions
• Combine marinade ingredients together and mix very well in a large bowl. In an extra large Ziploc baggy, place chicken wings and add marinade over top.
• Be sure to coat all chicken wings and marinate in refrigerator for 4 hours or overnight before grilling.

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